Enjoy The Best In Authentic Outdoor Cooking
The best way to enjoy the outdoors is to cook some of the best outdoor meals available. Everyone deserves memorable moments with family and friends around a delicious meal, not just bad memories of a trip in a van that smells like old french fries and soggy bread.
This article will teach you how to make your weber bbq northern Ireland outdoor cooking experience delicious, inviting, and original. You’ll learn how to make your unique sauces and spices from scratch and prepare game meats with flavors that are still true to their essence. You’ll start with a few helpful tips on preparing your outdoor cooking area, and then you’ll learn the recipes used when cooking outdoors.
Outdoor Cooking Tips
- First and foremost, you should have a plan for everything. When cooking outdoors, peace of mind is a great thing to have, so keep everything planned out beforehand. This will help you save time by not rushing things or losing your head and food. It’s best to get your propane tanks filled up before you even step outside (or at least fill it up the day before). This gives you the peace of mind that they’re packed, so there’s no last-minute running around after yourself.
- Keep everything clean and tidy, especially when cooking. You’ll be able to cook your food better if everything is clean, dry, and smelling good. If you have pets or children you’ll be bringing in with you, make sure there’s a place inside where they can stay out of the way. You’ll save time by not having to clean up after yourself inside or outside, but time is money, so make sure you don’t waste it on cleaning up afterward.
- Brush and oil the grill before cooking anything on it for added flavor and longevity of your meat. Clean it up after your meal and wash the grates while they’re still warm. Everything that was transferred onto the grill will be washed off in the hottest water possible. Afterward, remove all debris from the grills and wipe them down with a paper towel to ensure they are nice and clean again.
4. Make sure your grill is clean before you start cooking on it as well as make sure everything is out of sight when cooking something without a lot of smoke coming off of it (especially when you’re still just starting out). Work with what you have and ensure everything is clean before cooking, even if there are no flames or smoke, because it can mask the smell or taste of your food when it’s done.